Կենսաբանության ֆակուլտետ
Faculty of Biology
Faculty of Biology of Yerevan State University has been established in 1933. :
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Interdisciplinary approach and use of active learning methods in Master program of Applied Microbiology at university
2019 | Thesis
8th Congress of European Microbiologists - FEMS2019. 2019, p. 849
The relationship between proton ATPase and Dcu transport system during glucose fermentation at pH 6.5
2019 | Thesis
The 44th FEBS Congress. 2019, p. 317-318
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Liana Vanyan, Hripsime Petrosyan, Satenik Mirzoyan , Armen Trchounian , Karen Trchounian
The role of several subunits of Escherichia coli hydrogenase 4 in hydrogen production during fermentation of various glucose concentrations at pH 7.5
2019 | Thesis
The 44th FEBS Congress. 2019, p. 315
Karen Trchounian , Gayane Mikoyan, Lusine Karapetyan, Satenik Mirzoyan , Antonio Valle, Jorge Bolivar, Armen Trchounian
Role of dcu transporters in proton ATPase dependent proton flux during glucose fermentation at pH 7.5
2019 | Thesis
The 44th FEBS Congress. 2019, p. 314-315
The role of Escherichia coli hydrogenase 3 subunits in hydrogen production during fermentation of high glucose concentration at different pHs
2019 | Thesis
The 44th FEBS Congress. 2019, p. 318
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The effect of the mixture acetate and glycerol on E. coli growth and H2 production during fermentation
2019 | Thesis
The 44th FEBS Congress 2019, p. 314
The impact of FOF1-ATPase on H2 producing hydrogenase activity in Escherichia coli during mixed carbon sources fermentation
2019 | Thesis
The 44th FEBS Congress 2019, p. 313-314
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Armen T. Karapetyan, Margarita A. Torosyan, Mariam A. Shahinyan
Interaction of ethidium bromide and mitoxantrone with double-stranded poly(rA)-poly(rU)
2019 | Thesis
Albany 2019: 20th Conversations; Journal of Biomolecular Structure and Dynamics. 2019, p. 80
Comparative study of binding of some intercalating compounds with DNA
2019 | Thesis
Albany 2019: 20th Conversations; Journal of Biomolecular Structure and Dynamics. 2019, p. 77
Karine Grigoryan , Lusine Hakobyan, Mariam Sargsyan, Varduhi Ovsepyan
Assesment of contamination of dried thyme by aflatoxigenic fungi in period from 2012 to 2017
2019 | Thesis
1st GHI World Congress on Food Safety and Security. 2019, p. 88
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