Satenik N. Mirzoyan
Biography
Education
2018 - present: PhD student from YSU, Faculty of Biology, Biochemistry;
2015 - 2017: Master Degree from YSU, Faculty of Biology, Biology (diploma with honor);
2011 - 2015: Bachelor Degree from YSU, Faculty of Biology, Biology;

Professional experience
2019 - present: Junior Scientific Researcher at Biology research institute, laboratory of Microbiology, Bioenergetics and Biotechnology, Faculty of Biology, YSU
2017 - 2019: Junior Scientific Researcher at Biology research institute, laboratory of Biochemistry, Faculty of Biology, YSU
2015 - 2017: Lab assistant at Department of Microbiology and Biotechnology of Plants and Microbes, Faculty of Biology, YSU

Scale of professional interests
Biochemistry, Bioenergetics, Microbiology and Biotechnology

Participation in grant projects
2018: Researcher at Grant of Ministry of Education and Science RA State Committee of Science, (18T-1F045)
2017: Researcher at Grant of Ministry of Education and Science RA State Committee of Science, (15T-1F123)
2016: Researcher at Grant of Armenian National Science and Education Fund (ANSEF, USA), NS-Biotechnology-4184

Languages
Armenian, Russian, English

Professional membership
2017: All-Armenian Association of Biochemists (FEBS constituent society)
2016: Armenian Microbiological Association (FEMS member society)
2015: American Society for Microbiology (ASM)
2015: Young Biologist Association (NGO)

Awards received
2017:“Analysis Research and Planning for Armenia (ARPA)” innovation competition prize (USA)
2016:“The Best Student of Yerevan State University” of Faculty of Biology, YSU (Yerevan, Armenia)

satenik.mirzoyan@ysu.am

Satenik N. Mirzoyan

Junior Researcher | Faculty of Biology
 
 

Article

Satenik Mirzoyan, Armen Trchounian, Karen Trchounian

Hydrogen production by Escherichia coli during anaerobic utilization of mixture of lactose and glycerol: enhanced rate and yield, prolonged production | International Journal of Hydrogen Energy, 2019, 44, pp. 9272-9281

Mirzoyan S.

H2 production and role of hydrogenases in escherichia coli batch cultures during fermentation of mixture of glycerol and acetate at different pHs | Biological Journal of Armenia, 2019, 71, 2, pp. 66-73 |

Satenik Mirzoyan, Anait Vassilian, Armen Trchounian, Karen Trchounian

Prolongation of H2 production during mixed carbon sources fermentation in E. coli batch cultures: New findings and role of different hydrogenases | International Journal of Hydrogen Energy. 2018, 43, 18, 8739-8746 pp.

Satenik N. Mirzoyan, Armen H. Trchounian, Karen Trchounian

Role of F0F1-ATPase in H+ flux by Escherichia coli during lactose fermentation at different pHs | The 20th European Bioenergetics Conference, 2018, P10 /12

L. Karapetyan, Valle A., Bolivar J., Mirzoyan S., Trchounian A., Trchounian K.

Role of dcu C4-dicarboxylate transporters in H2 production during fermentation of glucose or glycerol | The 20th European Bioenergetics Conference, 2018, P7 a/22
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Thesis

S. Mirzoyan, A. Trchounian, K. Trchounian

Role of Acetate in Hydrogen producing Hydrogenase 3 Activity during Glycerol Fermentation in E. coli pH 7.5 | ASM General Meeting ASM MICROBE 2019. MBP-130

Liana Vanyan, Hripsime Petrosyan, Satenik Mirzoyan, Armen Trchounian, Karen Trchounian

The role of several subunits of Escherichia coli hydrogenase 4 in hydrogen production during fermentation of various glucose concentrations at pH 7.5 | The 44th FEBS Congress. 2019, p. 315

Karen Trchounian , Gayane Mikoyan, Lusine Karapetyan, Satenik Mirzoyan, Antonio Valle, Jorge Bolivar, Armen Trchounian

Role of dcu transporters in proton ATPase dependent proton flux during glucose fermentation at pH 7.5 | The 44th FEBS Congress. 2019, p. 314-315

Hripsime Petrosyan, Satenik Mirzoyan, Armen Trchounian, Karen Trchounian

The role of Escherichia coli hydrogenase 3 subunits in hydrogen production during fermentation of high glucose concentration at different pHs | The 44th FEBS Congress. 2019, p. 318 |

S. Mirzoyan, A. Trchounian, K. Trchounian

The effect of the mixture acetate and glycerol on E. coli growth and H2 production during fermentation | The 44th FEBS Congress 2019, p. 314
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