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ՀայերենРусскийEnglish
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Main Navigation (Eng)

  • Admission
    • Undergraduate admission
    • Master’s degree admission
    • Postgraduate admission
    • Foreign Students
    • Preparatory courses
    • Work Carried out with Applicants
    • YSU STEM High School
  • Education
    • Guide Book for First Year Students
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    • Continuing education
    • Academic Calendar
  • Science
    • Open science
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    • HRS4R
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    • Events
    • Activities
    • News
    • Newsletter
    • Announcement
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Secondary Navigation (Eng)

  • About YSU
    • YSU Management
    • YSU Symbols
    • YSU International Cooperation
    • Quality assurance
    • YSU History Museum
    • Vacancies
    • FAQ
  • Structure
    • YSU Faculties and Educational Centers
      • Faculty of Geography and Geology
      • Faculty of Theology
      • Faculty of Oriental Studies
      • Faculty of European Languages and Communication
      • Faculty of Journalism
      • Faculty of Informatics and Applied Mathematics
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      • Faculty of Armenian Philology
      • Faculty of International Relations
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      • Institute of Physics
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      • Faculty of Mathematics and Mechanics
      • Pedagogy and Education Development Center
      • Center for European Studies
      • Institute of Pharmacy
      • Information Technologies Educational and Research Center
      • Chair of Civil Defense
      • Chair of Physical Education and Sports
    • Column Wrapper
      • YSU STEM High School
      • YSU Ijevan Branch
    • Scientific Centers and Laboratories
      • American Studies Center
      • Center for Mathematical and Applied Research
      • Institute for Armenian Studies
      • Institute for Social and Humanitarian Studies
      • Research Center for Chemistry
      • Research Institute of Biology
      • Research Institute of Physics
      • Research Center for the Institute of Pharmacy
    • Scientific and Educational Centers
      • Observatory
      • Scientific and Educational Center for Control and Monitoring of the Quality of Medicines
      • Specialized cabinet-laboratory for the Design of Very Large Integrated Circuits (Synopsis)
      • Legal Clinic
      • Center for Applied Psychology
      • Research Center-Library of Greek Studies
      • Innovation Center for Microbial Biotechnology and Biofuels
      • Russian Center
      • Center for Russian Studies
      • Distance Learning Laboratory of Sociology
    • Column Wrapper
      • Banner
    • Administrative Divisions of YSU
      • Academic Secretary
      • Center for Doctoral Education
      • General Division
      • YSU History Museum
      • Department of Energy System Operation
      • Financial Analysis Department
      • Human Resources Department
      • Center for Admissions and Affairs with Applicants
      • Vehicle Fleet
      • Business Incubator
      • Byurakan Industrial Practice Base
      • Medical Center
      • Science Policy Department
      • Procurement Planning Department
      • Dilijan Sports and Health Center
      • YSU Archive
      • Publishing House
      • Legal Service
      • Marketing Department
      • International Cooperation Office
      • Tsaghkadzor training and production base
      • Cultural Center
      • Fire Safety Service
      • Alumni and Career Center
      • Hankavan Industrial Practice Base
      • Accounting Department
      • Center for Quality Assurance
      • Department for Special Affairs
      • Guest House
      • Student Dormitory
      • Educational-Methodological Department
      • Marie and Sarkis Izmirlian Library
      • Center for Strategic Planning
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  1. Main
  2. Employees
  3. Bella G. Babayan
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bella.babayan@ysu.am
Bella
G.
Babayan
Research Institute of Biology
Ecological Monitoring Group
Researcher

Personal information

Date of birth
1988
Scientific interests
  • Biochemistry, Biotechnology, Ecology, Molecular Biology, Genetics, Toxicology, Pharmacology, Cave MIcrobiome
Education
Institution
SPC "Armbiotechnology" NAS RA
Faculty
Microbiology, BIotechnology
Date
2017 - 2024
Degree name
Applicant
Institution
Russian-Armenian University
Faculty
Medical BIochemistry
Date
2008 - 2011
Degree name
PhD student
Institution
Yerevan State University
Faculty
Biology/ Biochemistry
Date
2006 - 2008
Degree name
Masters
Institution
Yerevan State University
Faculty
Biology/ Biochemistry
Date
2002 - 2006
Degree name
Bachelor
Scientific Rank/degree
Institution
SPC "Armbiotechnology" NAS RA
Date
2024
Degree name
Postgraduate
Scientific Supervisor
N.A. Hovhannisyan
Research Topic
The study of Multi-Drug Resistance in Bacteria of Pseudomonas, Stenotrophomonas, Xanthomonas Genera Several Species and The Overcoming of It by L-tartaric Acid Synthetic Derivatives.
Language skills
Русский
English
Հայերեն
Work experience
Institution
Yerevan State University
Period of time
2023 till now
Rank/degree
researcher
Membership
Institution
SPELEOLOGICAL CENTER OF ARMENIA, Secretary, member of council,
Period of time
2019 - 2023
Institution
BAA
Period of time
2017 - 2024
Institution
BAA Secretary
Period of time
2017 - 2019
Institution
FEMS
Period of time
2018 - 2024
Institution
FEBS
Period of time
2023 - 2024
State awards and honorary titles
2010
"Synopsys" foundation I prize in IT TEchnologies
2010
The Presidental Award "The Best PhD Student"

Publications

- Կատեգորիա -
Article
Tartaric acid new derivatives as prospective and safe alternative to antimicrobials for food products packing
Mikaelyan A.R.
Babayan B.G.
Grigoryan A.L.
Grigoryan A.M.
Asatryan N.L.
Melkumyan M.A.
Functional Foods in Health and Disease
2024
33-50.
Article
Carnivorous fungi application for pesticide-free vegetable cultivation
Alexander Yesayan
Tigran Yesayan
Bella Babayan
Syuzanna Esoyan
Ani Hayrapetyan
Garegin Sevoyan
Armine Chakhmakhchyan
Siranush Nanagulyan
Marina Melkumyan
Functional Food Science
2024
325-336
Article
Strategic food reserves storage, safety and risk minimization: Problems and perspectives
Samvel M. Shahinyan
Ani Yu. Badasyan
Bella G. Babayan
Marina A. Melkumyan
Tigran A. Yesayan
Alexandr H. Yesayan
Functional Foods in Health and Disease
2024
615-629
Article
Crops biological protection: Phytopathogens growth inhibition by the entomopathogens
Marina Melkumyan
Bella Babayan
Anna Grigoryan
Alexander Yesayan
Bioactive Compounds in Health and Disease
2024
361-374
Article
Traditional vegetarian food products in villages of Syunik, Armenia: Technogenic contamination risks assessment
Garegin G. Sevoyan
Karen A. Ghazaryan
Tigran A. Yesayan
Ani K. Hayrapetyan
Seyran H. Minasyan
Bella G. Babayan
Ivan G. Gabrielyan
Syuzanna S. Esoyan
Armine D. Chakhmakhchyan
Anna M. Grigoryan
Marina A. Melkumyan
Alexander H. Yesayan
Functional Food Science
2024
380-389
Article
Impact of ceramic packaging on the quality and safety of Armenian fermented dairy product Matsoun
Syuzanna S. Esoyan
Ani K. Hayrapetyan
Tigran A. Yesayan
Armine E. Sargsyan
Armine D. Chakhmakhchyan
Bella G. Babayan
Garegin G. Sevoyan
Aleksandr H. Yesayan
Functional Food Science
2024
370-379
Article
The safety of animal-derived food products in areas of technogenic pollution
Garegin G. Sevoyan
Seyran H. Minasyan
Tigran A. Yesayan
Bella G. Babayan
Syuzanna S. Avetisyan
Alexander H. Yesayan
Functional Foods in Health and Disease
2024
704-712
Article
The preliminary study of antifungal and antibacterial properties of wine by-products
Ani K. Hayrapetyan
Tigran A. Yesayan
Armine D. Chakhmakhchyan
Bella G. Babayan
Garegin G. Sevoyan
Alexander H. Yesayan
Syuzanna S. Esoyan
Bioactive Compounds in Health and Disease
2024
570-580
Article
Colamine and tartaric acid based innovative antioxidant and anti-spoilage food additive for fish product industry
Aram R. Mikaelyan
Tigran Soghomonyan
Bella G. Babayan
Samvel A. Bagdasaryan
Nona L. Asatryan
Anna M. Grigoryan
Marina A. Melkumyan
Bioactive Compounds in Health and Disease
2024
489-499
Article
New functionally substitutes cyclopropanecarboxylic acids as ethylene biosynthesis innovative regulators
Aram Mikaelyan
Samvel Bagdasaryan
Bella Babayan
Nona Asatryan
Marina Melkumyan
Anna Grigoryan
Bioactive Compounds in Health and Disease
2024
500-510
Article
The epigenetic impact of daily diet food choices on human health and chronic diseases
Yesayan A. H.
Chetta M.
Babayan B. G.
Yesayan T. A.
Esoyan S. S.
Sevoyan G. G.
Functional Foods in Health and Disease
2024
739-750
Article
Sustainable methods for producing food-derived bioactive compounds
Aram R. Mikaelyan
Samvel A. Bagdasaryan
Alexander H. Yesayan
Tigran A. Yesayan
Ani K. Hayrapetyan
Bella G. Babayan
Marina A. Melkumyan
Vardan Sargsyan
Bioactive Compounds in Health and Disease
2024
525-535
Article
THE STUDY OF PROTEOLYTIC ACTIVITY OF PHYTOPATHOGENIC RHODOCOCCUS, PSEUDOMONAS AND XANTHOMONAS SOME STRAINS
Melkumyan M.
Babayan B.
EUROPEAN SCIENCE REVIEW
2023
3-7
Article
Assessment of ‘Complex–co’ preparation efficiency for some cereal crops growth stimulation
H.S. Martirosyan
A.R. Mikaelyan
N.L. Asatryan
B.G. Babayan
Agronomy Research
2023
1213–1220
Article
Tartaric acid synthetic derivatives effect on phytopathogenic bacteria
A.R. Mikaelyan
B.G. Babayan
A.A. Vartanyan
H.V. Tokmajyan
Agronomy Research
2022
644–659
Article
Analysis of genome sequence and trehalose lipid production peculiarities of the thermotolerant Gordonia strain
Yanina Delegan
Armen Sargsyan
Nelli Hovhannisyan
Bella Babayan
Kirill Petrikov
Mikhail Vainstein
Journal of Basic Microbiology
2020
14-21
Article
Исследования стабильности плазмид антибиотикорезистентности у почвенных условно-патогенных штаммов Stenotrophomonas и Pseudomonas
Бабаян Б.Г.
Саргсян А.С.
Багдасарян С.А
Мелкумян М.А.
Давидян Т.С
Оганесян Н.А
Оганесян А.М.
Авиценна
2019
13-17
Article
RESISTANCE TO β-LACTAM ANTIBIOTICS IN SOME SOIL STENOTROPHOMONAS AND PSEUDOMONAS.
Hovhannisyan A.M.
Hovhannisyan N. A.
Babayan B.G.
Sargsyan A.S.
Davidyan T.S.
The scientific heritage
2019
32-38
Article
Inactivation of Macrovipera lebetina obtusa snake venom by enzymes of multidrug resistant Pseudomonas
Bella G. Babayan
N.A. Hovhannisyan
M.A. Melkumyan
A. Sargsyan
Toxicon
2019
S20
Article
СОВРЕМЕННЫЕ ТЕНДЕНЦИИ В РАЗРАБОТКЕ ЭФФЕКТИВНЫХ КОМБИКОРМОВ ДЛЯ РЫБ
В. Ю. Агеец
А. Р. Микаелян
Ж. В. Кошак
Б. Г. Бабаян
С. М. Дегтярик
Весці Нацыянальнай акадэміі навук Беларусі. Серыя аграрных навук
2019
323–333

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