Publications

Influence of UV-irradiation on lipid peroxidation processes and the activity of plasmatic and mitochondrial ATPases oy yeasts Candida guilliermondii NP-4

S. Marutyan

H. Karapetyan

S. Marutyan

A. Muradyan

T. Manutsyan

Conference

The effect of royal jelly on biomass accumulation and antioxidant enzyme activity of the yeast C. guilliermondii NP-4

Conference

Bioenergetic Properties of Microbes as Potential Target for Antibacterial Activity of Plant-Based Compounds

Anna Poladyan

Karen Trchounian

Naira Sahakyan

Conference

Cupriavidus necator H16 growth and H2-oxidizing Activity Using Mixture of Glycerol and Roasted Coffee Waste

R. Avetisyan

L. Mnatsakanyan

K. Trchounian

A. Poladyan

Conference

Evaluation of an H2 fuel cell electrochemical system powered by microbial cells

M. Iskandaryan

A. Poladyan

L. Baghdasaryan

T. Seferyan

Conference

Effect of glycine on the heterotrophic growthand [NiFe]-hydrogenase activity of Cupriavidus necator H16

M. Iskandaryan

J. Schoknecht

O. Lenz

A. Poladyan

Conference

Developing Soft Skills in the Path of Integration of Immunology and Vaccinology Course in the Yerevan State University Curricula

L. Niazyan

Z. Aleksanyan

K. Sargsyan

A. Karapetyan

Conference

Изучение геохимических особенностей и мутагенной активности почвенных образцов природных и техногенных ландшафтов Армении

Сукиасян А.Р.

Conference

ECOTOXICOLOGICAL ASSESSMENT OF THE WATER CONDITIONS IN HIGH-MOUNTAIN LAKE SEVAN (ARMENIA) DURING THE PERIOD OF EUTROPHICATION

E.K. Ghukasyan

B.K. Gabrielyan

R.M. Aroutiounian

Conference

Buccal micronucleus cytome assay in human oral cancers

Gohar Gevork Parsadanyan

Gayane Georg Zalinyan

Conference

ИССЛЕДОВАНИЕ СПЕКТРАЛЬНЫХ ХАРАКТЕРИСТИК БЫЧЬЕГО СЫВОРОТОЧНОГО АЛЬБУМИНА ПОД ВЛИЯНИЕМ ЭЛЕКТРОМАГНИТНЫХ ВОЛН МИЛЛИМЕТРОВОГО ДИАПАЗОНА

Григорян С.В.

Conference

The Effect of 51.8 GHz Microwaves on Nucleotide Deamination and ATPase Activity in C. guilliermondii NP-4 Yeast in the Presence of Royal Jelly

Marutyan S.A.

Muradyan A.

Hayrapetyan M․

Marutyan S.V.

Conference

The role of the Escherichia coli FocA and FocB formate channels in proton flux during fermentation of mixed carbon sources