Education
Institution
Yerevan State University
Faculty
Faculty of Biology, Department of Biochemistry, Microbiology and Biotechnology
Date
-
Degree name
PhD student
Institution
Yerevan State University
Faculty
Faculty of Biology, Department of Biochemistry, Microbiology and Biotechnology
Date
-
Degree name
Masters
Institution
Yerevan State University
Faculty
Faculty of Biology, Department of Biochemistry, Microbiology and Biotechnology
Date
-
Degree name
Bachelor
Scientific Rank/degree
Institution
Yerevan State University
Date
2024
Degree name
Candidate
Scientific Supervisor
Թռչունյան Կարեն Արմենի
Research Topic
The action mechanisms of stress factors on some yeast growth parameters and antioxidant enzymes activity.
Language skills
Հայերեն
Русский
English
Work experience
Institution
Yerevan State University
Period of time
Rank/degree
Researcher at 23LCG-1F003 “The role of global regulators and transcriptional activators in the regulation of metabolic and bioenergetic parameters of microorganisms under conditions of fermentation and respiration” research grant
Institution
Laboratory of Microbiology, Bioenergetics and Biotechnology of YSU Research Institute of Biology
Period of time
Rank/degree
Junior researcher
Institution
Yerevan State University
Period of time
-
Rank/degree
Researcher at 21AG-4D027 “The potential of plant origin compounds in the development of food and feed preservatives and new biologically active additives” research grant
Institution
Department of Biochemistry, Microbiology and Biotechnology of Faculty of Biology, YSU
Period of time
-
Rank/degree
Senior laboratory assistant
Institution
Norapat secondary school
Period of time
-
Rank/degree
Teacher of Biology
Participation in international conferences and seminars
-
Scientific expedition in framework of 21AG‐4D027 research grant
Gdansk University of Technology
Poland
-
The Global Biochemistry summit
Portugal
-
Erasmus+ Research program
University of Saarland
Germany
Membership
Institution
Armenian Microbiological Association (FEMS constituent society)
Period of time
-
Institution
Armenian Biochemical Association (FEBS founding society)
Period of time
-
Institution
OSA YSU and NAS RA student chapter
Period of time
-
Institution
ArMicro ASM Student Chapter
Period of time
-
Institution
Union of Biologists of Armenia
Period of time
-
Institution
YSU Student Scientific Society
Period of time
-
Publications
Article
Optimized biomass and bioethanol production from dairy industry side streams by Saccharomyces cerevisiae ATCC 13007 under aerobic and microaerophilic conditions
Article
Thiol groups are determinant for overcoming acetic acid and pH stress in wine and beer fermentation-derived Saccharomyces cerevisiae strains
Article
Mitochondrial dysfunction redirects proton transport and energy homeostasis in Saccharomyces cerevisiae under variable pH and glucose conditions
Article
The potential of blackcurrant, fig, and grape leaf extracts in the development of new preparations for overcoming antibiotic resistance and enhancing the efficacy of chemotherapeutic agents
Article
Biomass and bioethanol production from pretreated mixed fruit peel hydrolysate using Saccharomyces cerevisiae strains at different pH and oxygen conditions
Conference
Bioenergetic differences in Saccharomyces cerevisiae ATCC 9804 during growth on glucose or glycerol under aerobic conditions
2025
339-339
Conference
Acetic acid-induced alterations in H+ and K+ fluxes in Saccharomyces cerevisiae ATCC 9804: Implications for stress adaptation and industrial fermentation
2025
142 - 142
Conference
Biomass and bioethanol production from dairy waste by Saccharomyces cerevisiae ATCC 13007
2025
354 - 354
Conference
Hap4 System-Regulated Plasma Membrane Proton Fluxes are Crucial for Saccharomyces Cerevisiae Adaptation to Varying Ph, Oxygen, and Glucose Concentrations
2025
27 - 27
Conference
The Action Mechanisms of Acetic Acid Stress on Industrial Strains of Saccharomyces Cerevisiae Under Fermentation and Respiration
2025
48 - 48
Conference
Influence of Menthol on Ion Fluxes and Atpase Activity in Antibiotic-Resistant E. Coli Under Aerobic and Anaerobic Conditions
2025
152 - 152
Conference
Inhibitory Effect of Acetic Acid on the Fermentative Metabolism in Saccharomyces Cerevisiae ATCC 9804 At pH 3.0.
2025
188 - 188
Conference
Bioconversion of fruit waste into bioethanol and single-cell protein using Saccharomyces cerevisiae strains
2025
112-113
Article
Sodium transport and redox regulation in Saccharomyces cerevisiae under osmotic stress depending on oxygen availability
Conference
The role of Saccharomyces cerevisiae ATPases in adaptation mechanisms to osmotic stress under aerobic conditions
2024
193 - 194
Conference
From metabolomics to medicine: exploiting the functional potential of plant extracts in human health, with emphasis on Ribes nigrum, Ficus carica and Vitis vinifera
2024
164-165
Conference
From agro-bio-waste to application: the power of bilberry aerial part extract as anti-cancer and antibiotic-modulating agent
2024
179-180
Conference
Harnessing plant extracts to overcome antibiotic resistance: leaf extracts of Ribes nigrum, Ficus carica, and Vitis vinifera as resistance modifiers of E. coli strains
2024
338 - 338
Conference
The impact of acetic acid stress on growth parameters and sodium flux of Saccharomyces cerevisiae strains under varying oxygen conditions
2024
129-130
Conference
Impact of menthol on ATPase activity and ion flux in antibiotic-resistant Escherichia coli
2024
87-87
